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Little Croustades Filled with Gravadlax and Soured Cream

These are simplicity itself and the filling comes from the supermarket. The croustades are made in mini tartlet tins, which are available in trays of 12; what they are essentially are croutons made into...

Bacon and Egg Pies

Home-made individual bacon and egg pies, baked in patty tins or as a whole pie, make a very good and easily transportable picnic dish. Alternatively, they are nice served warm after the picnic if the weather...

Yukon Gold Potato Salad

Chopped scallions are sprinkled on a potato salad made with Yukon golds.

Macaroni and Potato Salad

Combine two classics to make a delicious summer salad. This dish is best served immediately, while the bacon is still warm.

Three Onion Tart

A new take on a retro classic, this gorgeous tart is full of flavour, with onions, Parmesan cheese and crème fraiche providing plenty of creaminess.

Cheddar, jalapeño, chilli and sweetcorn muffins

Savoury baking doesn't get much easier than this - grab one of Debbie Major's cheddar and jalapeño muffins when you're in a rush or pack one in your lunchbox for a spicy snack. Muffins are always a low-stress,...

Author: Debbie Major.

Dill Pickle Potato Salad

This easy make-ahead potato salad will be sitting in your fridge, ready to go, in just 30 minutes.